We provide Afro Caribbean bespoke buffet catering service for private parties, weddings, corporate and funerals. Traditional cooking lessons for a minimum of 2 hours which can be booked singly or in blocks. Our lessons cover many loved Caribbean dishes including vegetarian.
My passions for cooking began when I was 6 years old in Jamaica when my grandmother and mother taught me my first dish (escovitch fish). By the time I was in my teens I was selling cooked cakes and juices to Caribbean clubs and retail outlets in Hackney, London. I returned to Jamaica and sold street food.
Back in the UK again, I wanted to give more to my community and I became a Play Group Leader and later qualified as a Therapeutic Counsellor. Now I want to return to my first love of cooking and to share my experience with others to help them create traditional Caribbean meals at home and explore the variety of Caribbean ingredients that are available in UK supermarkets and specialised ethnic food stores.
Contact: [email protected]